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The wine is medium to full-bodied on the palate
Since 1990
it's the domaine's premier cru that drinks best young
concentrated wines with refined tannins
Tasting notes: "The 2016 Volnay 1er Cru Les Caillerets was less damaged by the frost and was cropped at 25 hectoliters per hectare
ERIC BORDELET Sidre Brut 2019 Carmenere The wine is medium toWine Region: Loire Valley France Fruit: Apple Tasting notes: This Cuvee is a dry, very expressive cider, both lively and refreshing, with small tangy notes. A very pure ensemble, without artifice, a fine and direct bubble. About the winery: During the 1980s, Eric Bordelet was one of the most influential figures in the Parisian wine scene, as he spent several years at the helm of the wine program at the illustrious Michelin Three Star restaurant
